Tuesday, November 18, 2014

Coconut Yogurt Cake!!

It's a really easy recipe!! 

  • 2 - 6oz containers of yogurt (we used Coconut Chobani, it's a Greek Yogurt but you could use regular yogurt too!)
  • 2 eggs
Now you take the containers from the yogurt, and use them to measure the flour and sugar and oil!
  • 2 containers of sugar
  • 1 container of oil
  • 4 containers of flour
Then add a dash of vanilla and 1 1/2 tsp of baking powder!

Mix it all up and bake at 375* F for 35 minutes!

Makes 2 - 9in cakes! 

I sprinkled some dried coconut on top to make it extra coconutty! Mmm! Yummy!